Icings and Fondants
We offer two types of Buttercream, the European Meringue Buttercream and our American Buttercream. both come in Vanilla and Chocolate.
We also have Rolled Fondant available in 5# tubs it is available in Vanilla (White), Ivory and Chocolate.
Dark or White Belgian chocolate, a dark bitter-sweet chocolate or creamy white in drop form. This is the best chocolate for creating granaches.
European Meringue Buttercream
Vanilla (White) 5# Tub $ 15.75 Chocolate 10# Tub $ 17.75
American Buttercream
Vanilla (White) # Tub $ 23.22 Chocolate # Tub $ 25.22
Rolled Fondant
Vanilla (White) 5# Tub $ 34.67 Ivory 5#Tub $ 34.67 Chocolate 5#Tub $ 34.67
Chocoalte, Belgian
Dark Chocolate 1 # $ 6.33 White 1# $8.25
Quantity for each cake layer
| Buttercream | |||||
| Round | European | American | Square | European | American |
| 4" | 12 oz | 1 # 4 oz | 4" | 1 # | 1 # 6 oz |
| 5" | 1 # 2 oz | 1 # 12 oz | 5" | 1 # 6 oz | 2 # |
| 6" | 1 # 8 oz | 2 # | 6" | 1 # 12 oz | 2 # 6 oz |
| 7" | 1 # 12 oz | 2 # 4 oz | 7" | 2 # | 2 # 12 oz |
| 8" | 2 # | 2 # 8 oz | 8" | 2 # 4 oz | 3 # |
| 9" | 2 # 4 oz | 3 # | 9" | 2 # 12 oz | 3 # 8 oz |
| 10" | 2 # 8 oz | 3 # 4 oz | 10" | 3 # 2 oz | 4 # |
| 11" | 2 # 12 oz | 3 # 12 oz | 11" | 4 # | 4 # 8 oz |
| 12" | 3 # | 4 # | 12" | 4 # 6 oz | 5 # |
| 13" | 3 # 8 oz | 4 # 8 oz | 13" | 5 # 2 oz | 5 # 12 oz |
| 14" | 4 # | 5 # | 14" | 5 # 12 oz | 6 # 8 oz |
| 16" | 5 # | 6 # | 16" | 6 # 12 oz | 7 # 8 oz |
| 18" | 6 # 4 oz | 7 # 8 oz | 18" | 8 # | 10 # |
| Rolled Fondant | |||||
| Round | Square | ||||
| 4" | 12 oz | 4" | 1 # | ||
| 5" | 1 # | 5" | 1# 4 oz | ||
| 6" | 1 # 8 oz | 6" | 2 # | ||
| 7" | 1 # 12 oz | 7" | 2 # 4 oz | ||
| 8" | 2 # | 8" | 2 # 8 oz | ||
| 9" | 2 # 4 oz | 9" | 2 # 12 oz | ||
| 10" | 2 # 8 oz | 10" | 3 # | ||
| 11" | 2 # 12 oz | 11" | 3 # 8 oz | ||
| 12" | 3 # | 12" | 4 # | ||
| 13" | 3 # 8 oz | 13" | 4 # 8 oz | ||
| 14" | 4 # | 14" | 5 # | ||
| 16" | 5 # | 16" | 6 # 8 oz | ||
| 18" | 7 # | 18" | 8 # | ||
